As the calendar turns to January 1st, Haitians around the world celebrate not just the start of a new year but a profound moment in history: Haiti’s independence. New Year’s Day is more than a holiday—it’s a day of pride, resilience, and remembrance, marked by the cherished tradition of sharing soup joumou. This hearty, flavorful soup carries centuries of history in its rich aroma, symbolizing freedom, community, and the enduring spirit of the Haitian people
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